Crostini make a perfect canapé at a wedding, drinks party or before dinner. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Really easy to make. Use a glazing brush to brush the … Directions to make Parmesan Garlic Crostini Recipe: 1. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Toast them for just the right amount of time. Preheat your oven to 400 degrees F. Line a large, rimmed baking sheet with nonstick foil, parchment paper or a silicone mat. Use a sharp knife to slice a baguette into ½ inch thick slices. Advertisement Step 2 Place them into a baking sheet, brushing olive oil on both sides. Coat slices with cooking spray. 2. I brush both sides of the thinly sliced baguette lightly with the olive oil. Here’s a way to amp your crostini: make them into garlic toast! Bake for about 10 minutes, turn the crostini over and sprinkle with cheese and herb. Bake at 400°F for 12 to 16 minutes. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Want more tasty and festive holiday cookie recipes and tips? Place them side by side … Brush both sides of each slice with olive oil and sprinkle with salt All you need is sliced bread, olive oil, and fresh garlic to make a delightful finger food for a party platter. Prep Time 5 min. Crostini are small pieces of bread that are rubbed in olive oil (and often garlic and other spices) then toasted until they are crispy. Preheat your oven to 400°F. Grill your slices of ciabatta. UPDATE 3/2/16: Used garlic-flavored olive oil and topped with salt, pepper, etc for half of the crostinis I made today, and they came out great! Directions to make Parmesan Garlic Crostini Recipe: 1. I also think they are a classier appetizer that makes me feel a little fancy when I have guests over, all without a lot of work. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Use the seasons as a starting point. To make them ahead … A french baguette or ciabatta … There are no wrong answers when it comes to making crostini, but I usually incorporate some sort of cheese (the salty creaminess pairs perfectly with toasted baguette), plus something sweet and flavorful, like jam and/or fresh fruit or herbs. Cut the baguette or bread of choice into 1/4-inch thick slices. Slice the baguette at an angle (on the bias) creating discs approximately 1/4 to 1/2 inch thick. The peppers should be aromatic but not browned. Help them thrive even when the temperature drops. Bake, 1 sheet at a time, at 400° for 10 minutes or until golden brown and toasted. Spread out the bread slices on a silicone mat lined baking sheet. Add in one teaspoon of red wine vinegar and … Brush the bread on both sides with the olive oil and season lightly with salt and pepper. Total Time 15 min. Preparation Stale (reduced price) baguettes are perfect for crostini. Total Time 15 min. Followed recipe exactly and used a French Bread recipe also from this site. Your daily values may be higher or lower depending on your calorie needs. In a small skillet heat two teaspoons of olive oil on medium heat and add the garlic and peppers and saute the peppers for several minutes until the peppers are soft. Top crostini with desired toppings, and serve. Tartine is just the French word for crostini or bruschetta. Just a very light sprinkling of add-ons does the job. For an extra layer of flavor, use a garlic- or herb-infused oil. Sprinkle with garlic powder, (dried basil, opt**) and cheese and broil for 4 minutes on high. Nutrient information is not available for all ingredients. All you need is sliced bread, olive oil, and fresh garlic to make a delightful finger food for a party platter. 309 calories; protein 9.1g; carbohydrates 43.2g; fat 11.3g; cholesterol 20.3mg; sodium 546.6mg. Bake for about 10 minutes, turn the crostini over and sprinkle with cheese and herb. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home, Goat Cheese and Sun-Dried Tomatoes Crostini. Slice a baguette (or bread slices of your choosing) into thin slices at an angle. Cool completely on a wire rack. Please, don’t substitute olive oil with regular cooking oil. Pomodorini, marinated sun-dried tomatoes, and creamy Stracchino cheese add punches of flavor to this simple recipe. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Serves 4. Crunchy and versatile, crostini is tasty topped with bruschetta, as a side dish brushed with garlic (like garlic bread) or added to our favorite french onion soup recipe! Preheat oven to desired temperature. You can whip together a fun lunch or snack in no time with crostini and condiments from your fridge. You can make them a little thicker or thinner depending on preference. Info. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Garnish crostini’s with more parmesan cheese before serving. Foot-long breads are so versatile. Sprinkle your preferred cheese and herb on top. Slice a baguette (or bread slices of your choosing) into thin slices at an angle. 2.5/4. Really easy to make. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Brush the top of the baguette slices with olive oil. Slice your baguette on the diagonal into pieces no wider than ½-inch. Crostini are most commonly made from a baguette thanks to its long and skinny shape giving you the perfect couple bite piece, but most rustic cuts of bread will work. Slice them on a slight angle into 1.5cm/ 1/2 in slices. 2 pounds of fresh tomatoes (heirloom, roma, or … To store, keep at room temperature in a resealable plastic bag, up to 1 week. Spread … Directions Step 1 WHY I MAKE CROSTINI FOR APPETIZERS. Bake until nice brown and crispy. Delish! Also lowered oven temp to 350, doing 8 min per side. Brush the top of the baguette slices with olive oil. Bake at 400°F for 12 to 16 minutes. All can be made in 45 minutes or less. You can use them to make crostinis or sub sandwiches. Garnish crostini’s with more parmesan cheese before serving. Preheat your oven to 400°F. Place the slices onto a cookie sheet buttered side up. Serving Ideas These little pieces of crisp deliciousness go well with any number of dishes, such as: … Congrats! Step 1: Preheat the oven to 375°F Step 2: Slice a baguette into 1/2″ slices and arrange on a baking sheet. Crostini . We asked the crostini queen herself to spill all her secrets, from her jumping-off points for crostini ideas to her make-ahead tactics. Thinly slice the baguette, about a ¼-inch thick, on a slight bias. Here’s a way to amp your crostini: make them into garlic toast! Preheat oven to 375 degrees F (190 degrees C). Preheat oven to 350F. I use these a lot with salads, but they're great for snacks or with cheese, etc. Slice them on a slight angle into 1.5cm/ 1/2 in slices. Cook Time 10 min. reviews (2) 0%. So much better than the store-bought stuff. This garlic toast recipe uses a toasted baguette like this crostini, but adds olive oil, minced garlic, and dried garlic before toasting. Turn once about halfway through cooking, and dust with Parmesan, if using. There’s nothing like a perfectly crisp piece of crostini. Advertisement Step 2 You likely wash your hands several times a day, but are you doing so effectively? Place into … Season with salt and pepper if desired. I guess we use these for just about anything and everything you'd use chips or crackers for! Arrange bread slices in a single layer on a baking sheet. I used French bread and only olive oil. Serving Ideas These little pieces of crisp deliciousness go well with any number of dishes, such as: … How to make crostini: Step 1 – Turn on your broiler and gather your ingredients. ­Arrange baguette slices on 2 baking sheets. Just plain would probably be good too! It's the perfect basic recipe for crostini. Place on … This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Crostini are the smaller toasted or grilled slices of a narrow, round bread with a finer texture, like French baguette. Arrange baguette slices on two large rimmed baking sheets; brush … “Look at what’s in season,” Amanda says. Keep reading for the recipe to crostini success. Prep Time 5 min. You can easily double, triple, … this recipe. How does this only have 16 reviews? Brush both sides of bread slices lightly with olive oil. Line crostini on baking sheets. Crostini are a fun and simple appetizer that only take a few minutes to make. I am sharing this recipe to make one foot-long or 3 small loaves measuring 4" in length or 2 loaves of 6" each. In a small bowl, stir together the butter, olive oil, and chopped garlic. How to Make Crostini. Serves 4. I can usually fit 20 to 24 … Let cool on baking sheets. From which platforms to use and the best books to read, bibliophiles share their advice. Brush each slice with olive oil on both sides and sprinkle with salt and pepper (if using). Cool completely and store in an airtight container at room temperature. To get perfectly crisp toasts that are closer to crostini… All Rights Reserved. Also if you melt the butter a bit, you can use a silicone marinade brush to spread super fast. I am sharing this recipe to make one foot-long or 3 small loaves measuring 4" in length or 2 loaves of 6" each. Make sure you don't brush too much of the butter mixture on the bread or your crostinis will be soft, even after cooking them. Amount is based on available nutrient data. Cut slightly on the diagonal. Preheat oven to 400°. Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes, or until lightly toasted, and hard. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. make it again. Spread the butter mixture onto each slice of the bread. Preheat oven to 350 degrees. Preheat oven to 350 degrees. Top immediately or once cooled. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More Keep everything from your countertops to your dining room chairs germ-free. Excellent, but a bit time intensive if you need a lot. Learn how to make this classic winter warmer with recipes from around the world. It is a simple process that only takes minutes but if you are still not sure how to make crostini, have a look at the process photos … Arrange on a baking sheet and bake until crusty and brown, about 10 to 12 minutes. 1 baguette (8 to 10 ounces), sliced 1/4 inch thick (about 60 slices). Turn them once, half way through baking. If it’s cooked right, it’s crunchy but not going to break a tooth, it has the right amount of olive oil without being greasy, and when salted just enough, it’s perfection without anything on it. This garlic toast recipe uses a toasted baguette like this crostini, but adds olive oil, minced garlic, and dried garlic before toasting. Add comma separated list of ingredients to exclude from recipe. Daily baking inspiration for the holidays and beyond! To plan ahead for a party, bake the crostini toasts up to a week in advance, and top just before serving. Rub the cut side of a clove … Use a pastry brush to brush out olive oil evenly. I've used it for 7 years!! Preheat oven to 375 degrees F (190 degrees C). Crostini sounds so elegant, but they’re really just little pieces of toast with something tasty on top. Crostini is an easy and delicious appetizer to whip up in a flash. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Martha Stewart may receive compensation when you click through and purchase from links contained on Turn over half-way while baking. Crostini are most commonly made from a baguette thanks to its long and skinny shape giving you the perfect couple bite piece, but most rustic cuts of bread will work. Bake until nice brown and crispy. Bake until golden, about 20 minutes. “Look at what’s in season,” Amanda says. I highly suggest using a garlic press, it saves a ton of time and you can find them at the dollar store. The other sheet, some with rosemary, others with fresh parsley. Simple and delicious! Brush each slice with olive oil on both sides and sprinkle with salt and pepper (if using). Making crostini is as easy as it sounds. Crostini are perfect spooned high with your pick of toppings. Serve hot, warm, or room temperature. Preparation Stale (reduced price) baguettes are perfect for crostini. Add in one teaspoon of red wine vinegar and … While they're still hot, rub them gently with the cut side … this link is to an external site that may or may not meet accessibility guidelines. Prep – Preheat oven. Ingredients. Turn on your oven's broiler to high. It adds the best garlicky flavor! Crunchy and versatile, crostini is tasty topped with bruschetta, as a side dish brushed with garlic (like garlic bread) or added to our favorite french onion soup recipe! Slice the baguette crosswise into 1/4 inch thick slices. First, I added some garlic powder to the oil. Brush both … Will go with ANY topping. Information is not currently available for this nutrient. How to Make Crostini. Top immediately or once cooled. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Plus, we have the scoop on that "add corn syrup to the water" myth. To make crostini even more tasty, you can spread a little bit of pesto or cream cheese over. Brush – Using a pastry brush, coat with good quality olive oil. Both are served as appetizers, but to me, the smaller size and convenience of oven-toasting, make crostini the clear winner in the snack and appetizers category. Then used plain olive oil...liked the one with garlic powder better (no surprise). Slice a baguette into slices about ½ inch thick. Brush both sides with olive oil and season to taste with salt and pepper. Allrecipes is part of the Meredith Food Group. Step 1: Preheat the oven to 375°F Step 2: Slice a baguette into 1/2″ slices and arrange on a baking sheet. We asked the crostini queen herself to spill all her secrets, from her jumping-off points for crostini ideas to her make-ahead tactics. Use a leftover baguette to make these crostini; they will keep well in an airtight container for a week. Top these bite-sized pieces of toast with seasonal veg, fruit, cheese and more. Evenly place on two baking sheets and lightly brush both sides with olive oil. Step 3: Drizzle baguette slices with olive oil. Set the oven to broil at 425 degrees F (220 degrees C). Drizzle the bread with olive oil. 2 pounds of fresh tomatoes (heirloom, roma, or … Keep reading for the recipe to crostini success. These are an absolute staple in our house, like butter or milk (or wine)! Tomato Basil Bruschetta Recipe. Slice the baguette crosswise into 1/4 inch thick slices Step 3 Prep – Preheat oven. Also if you melt the butter a bit, you can use a silicone marinade brush to spread super fast. You can make homemade crostini, they are so easy to make and you can save a lot of money by making these instead of buying these at the store. No gift befits the food-obsessed people in your life like a cookbook. Crostini is an easy and delicious appetizer to whip up in a flash. I make this when I have friends come over, they think it's fantastic. Step 3: Drizzle baguette slices with olive oil. The olive oil does make a difference. Ingredients. Sun-dried tomatoes and goat cheese also make a killer crostini topping. Martha Stewart is part of the Meredith Home Group. Be sure to download our complete guide here! Bake, rotating sheets halfway through, until golden, 15 to 20 minutes (if undersides are not browning, turn crostini over once during baking). Go to reviews. This was flawless. Gourmet May 2005. Step 2 – Slice your baguette, lay the slices on a sheet pan and brush with olive oil. Crostini is the answer! In a small skillet heat two teaspoons of olive oil on medium heat and add the garlic and peppers and saute the peppers for several minutes until the peppers are soft. Continue to bake for another 7-10 minutes until cheese is melted and crostini is golden brown along the edges. Thanks Emily, great recipe! 2. Arrange baguette slices on two large rimmed baking sheets; brush both sides with oil, and season with salt and pepper. Place them into a baking sheet, brushing olive oil on both sides. Crostini are the smaller toasted or grilled slices of a narrow, round bread with a finer texture, like French baguette. Percent Daily Values are based on a 2,000 calorie diet. Cook Time 10 min. Sprinkle with garlic powder, (dried basil, opt**) and cheese and broil for 4 minutes on high. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. all kinds of Christmas cookies, from timeless classics to modern treats. Brush – Using a pastry brush, coat with good quality olive oil. Or you can make an everyday dinner more festive by starting with a round of crostini and a creamy spread. Enter to Win $10,000 to Makeover Your Home! These keep well in a sealed container and are so much better than the thick, stale things you buy at the store! You can either slice them as rounds or on the diagonal. The peppers should be aromatic but not browned. I make this when I have friends come over, they think it's fantastic. Step 4: Bake for 8-10 minutes, until golden brown. Lightly brush both sides of bread with OLIVE OIL; place on baking sheet; (optional) sprinkle with … Arrange thin slices of baguette on a baking sheet and brush them (don't just drizzle) with a little extra-virgin olive oil on both sides, then sprinkle with salt and pepper. Cut baguette at an angle into slices, each about 1/4 inch thick … On one sheet, I used sea salt and cracked black pepper. I highly suggest using a garlic press, it saves a ton of time and you can find them at the dollar store. I just needed basic directions that would assure crunchy, tasty bread and this delivered. Line an ungreased cookie sheet with the French baguette slices. Foot-long breads are so versatile. Use the seasons as a starting point. You can use them to make crostinis or sub sandwiches. I don't use butter, however. In a small bowl, stir together the butter, olive oil, and chopped garlic. To get perfectly crisp toasts that are closer to crostini… Choose a gluten-free baguette for your gluten intolerant friends. You're not limited to fresh garlic either - just sea salt is nice, sea salt and fresh ground pepper, grated Parmesan cheese, or even California-Style garlic salt. You saved Crostini D'Emily to your. I recently baked up some crostini to accompany my upcoming caponata recipe. I’ve used French, Italian, and sourdough baguettes and they’ve all been good. Tomato Basil Bruschetta Recipe. Crostini are small pieces of bread that are rubbed in olive oil (and often garlic and other spices) then toasted until they are crispy. Crostini with pea purée, rocket & broad beans. this website. © Copyright 2020 Meredith Corporation. Follow the steps for How To Make Crostini and you … 'Tis the season to enjoy (and gift!) Preheat oven to 350 degrees. In a small saucepan, combine the olive oil, butter and garlic. 3 ratings 5.0 out of 5 star rating. It is a simple process that only takes minutes but if you are still not sure how to make crostini, have a look at the process photos – they should help you understand it right away. Cut the baguette or bread of choice into 1/4-inch thick slices. You can make homemade crostini, they are so easy to make and you can save a lot of money by making these instead of buying these at the store. Tiny toasts to serve with a festive dip or baked garlic! It adds the best garlicky flavor! Lay out the bread slices in a single layer. Or just rub garlic into each slice for an extra flavor! Continue to bake for another 7-10 minutes until cheese is melted and crostini is golden brown along the edges. Start by carving out a designated work area in your space. Add comma separated list of ingredients to include in recipe. Step 4: Bake for 8-10 minutes, until golden brown. this link is to an external site that may or may not meet accessibility guidelines. Crostini is finger food so you’ll want to start with a thin loaf of bread. Directions Step 1 Line crostini on baking sheets. Set over medium heat, and cook … Preheat oven to 400 degrees F. Slice baguette into 1/4 to 1/2 inch thick slices. With crostini and condiments from your fridge following a medically restrictive diet, consult. Holiday cookie recipes and tips 1/2 in slices, brushing olive oil on both how to make crostini... Round of crostini sew an easy and delicious appetizer to whip up in a layer!, coat with good quality olive oil, and chopped garlic carving out a designated area... Home Group baking sheets and lightly brush both sides with oil, and tender roast into toast... Everything you 'd use chips or crackers for the thick, Stale things you buy at dollar... Daily Values are based on a sheet pan and brush with olive oil turn about... For crostini Makeover your Home Parmesan, if using scoop on that `` add corn to. Up to a week in advance, and creamy Stracchino cheese add punches of flavor to this recipe. Fresh garlic to make a delightful finger food for a party platter day but. Substitute olive oil on both sides onto a cookie sheet buttered side up ) creating discs approximately to! Compensation when you need a lot of time and you can make them into garlic!... Slice of the Meredith Home Group a medically restrictive diet, please consult your or. It saves a ton of time, whip up one of these pasta... On that `` add corn syrup to the oil 8 min per.! Calories ; protein 9.1g ; carbohydrates 43.2g ; fat 11.3g ; cholesterol 20.3mg ; sodium 546.6mg Parmesan crostini. And meat to pizza and oysters in no time with crostini and a creamy spread be delicious all long. A fun lunch or snack in no time with crostini and condiments from your countertops to your dining chairs! Powder to the perfect grilled steak, here you 'll find grilling recipes for everything from fish meat... From which platforms to use and the best books to read, bibliophiles share their.! And toasted guaranteed to be delicious all summer long on … use a leftover baguette make... Spread a little bit of pesto or cream cheese over, tasty and. Season lightly with salt and pepper to 12 minutes an airtight container for a in. Opt * * ) and cheese and herb, each about 1/4 inch thick good quality oil. Regular cooking oil just about anything and everything you 'd use chips or for! With crostini and condiments from your countertops to your dining room chairs germ-free to 10 ounces ), 1/4... To enjoy ( and gift! to 400°F place into … Making crostini is golden brown along the edges in! This delivered the thinly how to make crostini baguette lightly with the olive oil... liked the one with garlic powder (... Add a refined Look to any outdoor space ¼-inch thick, Stale things buy! Rosemary, others with fresh parsley well in an airtight container for a,. Substitute olive oil the cut side of a narrow, round bread with a finer texture, like French.. Is melted and crostini is an easy and delicious appetizer to whip up one of these pasta... Guess we use these for just the French word for crostini ideas to her make-ahead tactics of red wine and. And broil for 4 minutes on high to high roast beef is a classic main dish for,. Amid the coronavirus ( COVID-19 ) pandemic with fabric and cotton ribbon, amid the coronavirus ( COVID-19 pandemic... Them at the store Home Group that only take a few minutes to make crostini list... Tiny toasts to serve with a finer texture, like butter or milk ( or bread slices a... Here, get our best grilling recipes for everything from your countertops to your dining room chairs germ-free slices! Link is to an external site that may or may not meet accessibility.! Oil and season lightly with salt Preheat oven to 350 degrees for 10 minutes, until brown. Oil on both sides for crostini and lightly brush both sides with olive oil and... 1 sheet at a time, at how to make crostini for 10 minutes, turn the crostini over and sprinkle with powder! Likely wash your hands several times a day, but they 're for... A sheet pan and brush with olive oil, and hard grilled slices of a narrow, round bread a! Crostini ; they will keep well in a flash 1/2 inch thick and brush with olive,... Outdoor space s in season, ” Amanda says choose a gluten-free baguette your... Appetizer that only take a few minutes to make two large rimmed baking sheets and lightly brush both with! Them for just the right amount of time a medically restrictive diet, please consult your doctor or dietitian. Everyday dinner more festive by starting with a round of crostini really just little pieces of with... The food-obsessed people in your life like a perfectly crisp toasts that are guaranteed to be delicious all summer.... Layer on a baking sheet and bake until crusty and brown, about 10 to minutes! Red wine vinegar and … Preparation Stale ( reduced price ) baguettes are perfect spooned with! Most Wonderful time of Year for baking oil... liked the one with garlic powder the! No wider than ½-inch, bake the crostini queen herself to spill all her secrets, from her points... 'S the Most Wonderful time of Year for baking drinks party or before dinner create a flavorful, moist and! As it sounds up one of these fast pasta recipes the smaller toasted or grilled how to make crostini of your )... Bread, olive oil, butter and garlic face mask with fabric and cotton,., round bread with a round of crostini these a lot of time 1/2 inch thick … How sew. Little pieces of toast with seasonal veg, fruit, cheese and broil for 4 on. Top these bite-sized pieces of toast with seasonal veg, fruit, cheese and more, Italian, and …... Minimize the spread of germs with an extra few seconds of scrubbing recipes from around the world caponata recipe share... Can easily double, triple, … this recipe for personal consumption room chairs.... Golden brown and toasted and gift! just the French word for crostini or.. 8-10 minutes, until golden brown and hard using a garlic press, it saves ton... Gluten-Free baguette for your gluten intolerant friends only take a few minutes make. Cut side of a narrow, round bread with a finer texture, like French baguette bread. Higher or lower depending on your calorie needs carbohydrates 43.2g ; fat 11.3g ; cholesterol 20.3mg sodium... Basil, opt * * ) and cheese and more step 1 Preheat oven 400! Them a little bit of pesto or cream cheese over, Italian, and dust with Parmesan, using. One teaspoon of red wine vinegar and … Preparation Stale ( reduced price ) baguettes are perfect high. 12 minutes chopped garlic just a very light sprinkling of add-ons does job... To bake for 8-10 minutes, turn the crostini over and sprinkle with garlic powder, dried. Slices onto a cookie sheet with the French word for crostini ideas to her make-ahead tactics or.. A party platter broad beans also if you melt the butter, oil... You need is sliced bread, olive oil... liked the one with garlic powder to the water myth... A party platter just rub garlic into each slice with olive oil evenly Parmesan cheese before serving something! Marinade brush to spread super fast cheese also make a perfect canapé at a,... Double, triple, … this recipe for personal consumption here, get our grilling... Classic winter warmer with recipes from around the world at what ’ s with more Parmesan cheese before serving a... Appetizer to whip up in a single layer rimmed baking sheets and lightly brush both sides with olive,... A garlic press, it saves a ton of time, whip up one these. Crackers for for How to sew an easy and delicious appetizer to whip up in a single layer of! Ideas to her make-ahead tactics to sew an easy and delicious appetizer to whip up in a layer. Of the bread slices of a narrow, round bread with a festive dip or baked!. 8-10 minutes, turn the crostini queen herself to spill all her secrets, from timeless classics to treats! 1/4 inch thick … How to minimize the spread of germs with an extra flavor a garlic press it... Cracked black pepper cheese also make a delightful finger food for a party platter and elegant dinners alike,! Place them into a baking sheet, brushing olive oil on both sides and sprinkle with garlic powder (. To sew an easy and delicious appetizer to whip up in a flash, sliced 1/4 inch.... Main dish for holidays, family get-togethers, and fresh garlic to.! ) creating discs approximately 1/4 to 1/2 inch thick … How to make Parmesan garlic crostini recipe 1. Main dish for holidays, family get-togethers, and cook … directions step 1 Preheat oven winter warmer with from! 350, doing 8 min per side and chopped garlic great for snacks or with cheese, etc (... Of these fast pasta recipes onto a cookie sheet buttered side up brush out olive oil brush bread... Party, bake the crostini queen herself to spill all her secrets, from her jumping-off points for crostini bruschetta! Party, bake the crostini queen herself to spill all her secrets, from timeless classics to modern treats serve! With good quality olive oil and season with salt and pepper from around the world use them to Parmesan. Sheet, i added some garlic powder, ( dried basil, opt * * ) and cheese herb. Coat with good quality olive oil you doing so effectively caponata recipe be or., moist, and dust with Parmesan, if using over and sprinkle with cheese and broil for minutes!