You can serve it cold or hot, which literally means you can whip it up and head out the door to a party without breaking a sweat or re-applying lipstick. Chill for about an hour and serve with crackers or tortilla chips. IMITATION CRAB DIP : 8 oz. 180 / 2,300g left. Serving Size : 2 tbsp. A delicious Crab and Artichoke Dip that is easy to prepare and is perfect for entertaining.. Follow our complete, step-by-step, photo illustrated recipe to learn how to make this delicious Baked Crab Dip. cream cheese (softened) 1/4 c. sour cream 1 green onion chopped 1/4 tsp. 1.5 pounds of imitation crab; 16 oz reduced fat sour cream; 1 package green onions, diced (use as many or as few as you like) Dill weed (use to taste, though I would recommend using liberally) Easy Crab Dip Directions. I have had this recipe for Crab and Arichoke Dip for about 20 years. Try it and I promise, it will all be eaten and the recipe asked for! What are you craving? celery seed 1/4 tsp. Fat 57g. Add 1 teaspoon of fresh chopped dill or about 1/2 teaspoon of dried dill weed. For a recent get-together I made Kamaboko and Crab Dip based on this recipe from Spork and Pan. I got this recipe from my stepmom who also gave me the recipe for the amazing Lemon Cake Pie and Crepe Manicotti, along with many others that I have yet to share. Place in a 2-quart baking dish. Cholesterol 290g. Calorie Goal 1,890 cal. Now, the basic crab-artichoke combination is a popular one and many recipes exist. Crab Dip Ingredients. Before starting, be sure that your crab has most of the water squeezed out otherwise your dip will be watery. Adjust the amounts of imitation crab and hot pepper sauce to taste. There is a printable version of the recipe toward the end of this post. Yep! ... 1 cup trans ocean classic imitation crab meat flake style; 14 oz can artichoke hearts packed in water, drained (8.5 oz dry wt) 1 lb crab meat, imitation or lump; 2 tbsp chives; This Hot Imitation Crab Dip is affordable and delicious. 0/4. Step 2 In a medium bowl, mix the cream cheese, soy sauce, imitation crabmeat, water chestnuts and green onions. • 1 package of imitation crab • 1 package of (rehydrated if dried) shiitake mushrooms, stems removed. Search for 110 / 2,000 cal left. Best served with buttery, round crackers, but excellent with raw veggies too! 1. 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This is just the best crab dip ever! 110 Cal. Sprinkle paprika over the top of the dip. ADD YOUR PHOTO. It's hearty, creamy, and satisfying. make it again. Step 3 MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Printable recipe included. ®/™©2020 Yummly. Add the shredded cheese also mixing well then the cream cheese. I am actually surprised that it has taken me so long to share this. Imitation crab would be "a waste of time." Preheat electric oven to 350°F. https://www.tasteofhome.com/collection/imitation-crab-recipes Mixture should still be loose. imitation crab, scallions, worcestershire sauce, mozzarella, garlic salt and 3 more. Recipe by Paula. INGREDIENTS Nutrition. Toss all the crab together, add the sugar, pepper & lemon and mix well. or so of creme fresh, salt and pepper, a tsp. This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. Imitation Crab Dip. 1.5 (8 ounce) packages cream cheese. Go to reviews. lemon zest, and if la like, a little minced red pepper, mix and serve All rights reserved.Part of the Whirlpool Corp. family of brands. Double the amount of crab in the dip. scallions, cream cheese, worcestershire sauce, garlic salt, imitation crab and 3 more. Both dried dill or fresh dill works. Alternative mix-ins are water chestnuts, almonds, onions, jalapeno peppers, even black beans. Now Playing. More Tips & Variations for Making this Imitation Crab Dip. How does this food fit into your daily goals? SERVES: 12. 1 lb Imitation crab, shredded 1 8oz pkg Cream cheese 1 16oz pkg Shredded cheese (mexican mix is good) 2 Tbps Sugar: 1 Tbsp Pepper Juice of 1 lemon 1 - 1 1/2 C Mayonnaise: Cooking Instructions: Before starting, be sure that your crab has most of the water squeezed out otherwise your dip … Be the first to review this recipe. Browse our wide selection of Deli Style Dips for Delivery or Drive Up & Go to pick up at the store! imitation crab should be illegal, it is so wrong, off taste, weird texture. Ensure your cream cheese is softened to room temperature so it blends well with the mayo and lemon juice.. Chop the imitation crab, celery and green onion small.Nobody wants big chunks when dippin g.. You can also buy kamaboko dip from places like Costco Hawaii. Crab Dip How-To Videos Now Playing. A tasty appetizer to serve with Ritz or Townhouse Crackers. Hot Spinach and Crab Dip 02:28. UNITS: US. Log Food. MAKE IT SHINE! This is a meal for the … I learned how to make this dip from my auntie and wasnt thrilled with the original recipe so made a few changes and every time I make it people are always asking me for the recipe so HERE IT IS PEOPLE!. IMITATION CRAB DIP . Fitness Goals : Heart Healthy. It turned out yummy, but next time I'll add more green onions, and less crab (or maybe eliminate the crab altogether - I just had extra from making these Crab and Cream Cheese Wontons so I wanted to use up the crab). Shop Hawaiian Eateries Dips Imitation Crab - 11 Oz from Tom Thumb. Replace the crab with imitation crab … onion salt 1/4 tsp. 10 / 67g left. King Crab Dip 8 ounces cream cheese 1 14.5-ounce can cream of mushroom soup 1 cup mayonnaise 1 8-ounce can crab meat, drained well 1 cup grated celery, with excess water squeezed out Find a Recipe . 4 % 1g Protein. Now Playing. READY IN: 12hrs 15mins. Kamaboko Dip In Hawaii 99% of the time when you eat kamaboko dip in Hawaii, it will be at a family or friends gathering like a party or potluck. Variation: If you add chopped up water chestnuts and green onion and throw it into a won ton pi you have really ono crab won tons. 2 (14 ounce) cans artichoke hearts drained and chopped 1 (12 ounce) cooked crabmeat fresh or frozen imitation may be used 1 (8 ounce) cheddar cheese shredded KING'S HAWAIIAN Original Hawaiian … My gluten free crab dip is one of those keeper recipes that takes only minutes to make and everyone loves. Search form. Daily Goals. Breads, crackers, and veggies are excellent dippers for this dip! Ingredients. reviews (0) 0%. Hot and cheesy imitation crab and artichoke dip is to die for! Be sure to serve it warm. Quick and Easy Crab Dip Recipe. Baked Crab Dip. Bake, uncovered, for 20 minutes or until bubbly. Perfect for game time, party time, or any old time. Sodium 2,120g. Guarantee someone (usually your auntie or friend's mom) will bring a nice big serving of kamaboko dip and many of Ritz Crackers for dipping. If you don’t have fresh crab get it in the refrigerator section, or even canned, Mayonnaise, green onion, finely chopped , some kind of seasoning salt (I use the one with MSG, but any will do) a tbs. Add mayo a little at a time and to your own taste. … Baked Crab Dip in a bread bowl is perfect for your next game night or any time family and friends get together. Incorporate the cream cheese throughout the mixture until fairly even. Now Playing. Replace some of the mayo with sour cream or plain yogurt if you like. Imitation crab in your Mexican dish? The cheap stuff does produce a good dip, but if you want a hefty crab flavor to stand up to all that cream-cheesiness, you'll have to put up the bucks. You can add 1 tbsp. Serve this glorious dip with baked chips and you will have the perfect appetizer for any party. dill weed 8 oz. Combine all ingredients; mix well. Layered Crab Rangoon Dip 00:43. Seafood Enchiladas. I like mine a little more firm so dont add as much mayo, just enough to bind. 88 % 10g Fat. Take 2/3 of the crab and in a food processer (or by hand) chop it until almost fine. 8 % 2g Carbs. Speaking of off the hook, you are going to love this 3 Ingredient Hawaiian Eateries - Imitation Crab Dip. imitation crab meat (cut fine) Cream the cream cheese with mixer until smooth. Now, spread the Crab/Shiitake/Mayo/Sour Cream “good stuff” mix onto the bed of Furikake-sprinkled rice compacted in the pan, creating an even, fairly generous layer. Add sour cream and seasoning; then imitation crabmeat. Crab Rangoon Dip 01:11. Submitted by karenmarieinsf Updated: September 24, 2015. Heat oil in a large, heavy saucepan to 375 degrees F (190 degrees C). Little more firm so dont add as much mayo, just enough bind. Taken me so long to share this keeper recipes that takes only minutes to make this delicious Baked crab How-To. 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